Interview with Justin Axman - DNMC Consulting LLC.
Today we are fortunate to share some thoughts from Justin Axman, a consulting nutritionist from Kansas. Justin grew up on a dry land farm in central Kansas. The primary focuses were commercial cow ...
The U. N.’s Food and Agriculture Organization (FA) estimates that annually 25% of the world food crops are contaminated with mycotoxins. Mycotoxins are toxic secondary metabolites produced by mold ...
Resolution of Inflammation in Dairy Cattle
High producing dairy cattle are more vulnerable to disease leading to a shorter life expectancy and reduced thriftiness. Improved understanding of immune function is needed in discovering the best ...